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PROVOLONE
Provolone is fresh fibrous and soft cheese. It's distinctive flavour is spicy and delicate at the same time. It perfectly crowns a meal and should be served with regional red wines. Provolone should be stored in a cool place, preferably in the refrigerator. It can be smoked or natural.
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Ingredients: Pasteurised milk, like milk enzymes (streptococcus thermophilus), salt, rennet.
Packaging and Weight: (Ounces and pounds)
approx 3.52oz / 11lb .36oz
Price: $6.50 per lb
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